Thai Steak and Noodle Salad Recipe

Name: Thai Steak and Noodle Salad Recipe
Prep time: 30 min
Cook time: 20 min
Total time: 30 min
Yield: 4
Ingredients: 1 tablespoon grated fresh ginger; 1 clove garlic; ¼ cup soy sauce; 3 tablespoons coconut sugar; 2 tablespoons fresh lime juice; 1 tablespoon fish sauce; ½ teaspoon black pepper; ¼ cup olive oil; 1 tablespoon toasted sesame oil; 1 pound New York Strip Steak; ¼ teaspoon Kosher salt; ¼ cup fresh lime juice; ¼ cup hot chili paste; ¼ cup avocado oil; 1 clove of garlic; 2 tablespoons fish sauce; 2 tablespoons cane sugar or granulated sugar; 1 tablespoon honey; 2 oz. dried ramen noodles; ½ teaspoon toasted sesame oil; 1 ripe mango; 1 cup arugula; 2 carrots; 2 green onions; 2 cups savoy cabbage; 1 cup chopped tomatoes; 1 ripe avocado; ½ cup fresh cilantro; ½ cup fresh basil leaves; ¼ cup fresh mint leaves

30 mins prepServes 4

This Thai Steak and Noodle Salad is colorful, refreshing, and bursting with all the Asian flavors you love. This Houston's copycat summer salad combines a fresh herb and veggie base with sweet-spicy Thai dressing and perfectly marinated steak. Serve it as a complete meal next time you're craving Thai cuisine!

0 servings