Roasted Acorn Squash Slices Recipe

Name: Roasted Acorn Squash Slices Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 15 min
Yield: 2
Cuisine: American
Ingredients: 2 small acorn squash; 2 tablespoons olive oil or coconut or avocado oil; 2 tablespoons maple syrup; ⅛ teaspoon ground cinnamon; ½ teaspoon kosher salt; Pinch of black pepper; ¼ cup chopped pecans or pumpkin seeds *; 1-2 tablespoons fresh herbs such as sage

15 mins prepServes 2

These Roasted Acorn Squash Slices are beautifully caramelized in the oven and generously coated in a maple-cinnamon mixture for warm, fall flavors in every bite. Serve them on salads, add them to recipes that call for squash, or bring them to your next holiday gathering!

0 servings

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