Ina Garten’s Roasted Eggplant Spread Recipe

Name: Ina Garten’s Roasted Eggplant Spread Recipe
Prep time: 10 min
Cook time: 40 min
Total time: 10 min
Yield: 6
Cuisine: American
Ingredients: 2 medium-sized eggplants; 1 red bell pepper; 1 red onion; 3 cloves garlic; 3 tablespoons olive oil; 1 teaspoon Kosher salt; ½ teaspoon black pepper; Pinch cayenne pepper; 5 tablespoons lemon juice; 2 tablespoons tahini; 3 tablespoons Italian parsley; Pita bread

10 mins prepServes 6

Barefoot Contessa’s roasted eggplant spread is an easy appetizer that you can serve with pita bread, crackers, or raw vegetables.

0 servings

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Ina Garten’s Roasted Eggplant Spread Recipe

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