Grilled Flank Steak Salad Recipe

Name: Grilled Flank Steak Salad Recipe
Prep time: 30 min
Cook time: 15 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: ¼ cup olive oil; ⅓ cup soy sauce; ¼ cup balsamic vinegar; 2 tablespoons lemon juice; 2 tablespoons Worcestershire sauce; 1 tablespoon Dijon mustard; 1 tablespoon honey; 3 cloves garlic; 1 teaspoon sweet paprika; ½ teaspoon ground cumin; ½ teaspoon kosher salt; ¼ teaspoon black pepper; 1 ½ lbs flank steak; 3 tablespoons balsamic vinegar; 1 garlic clove; 1 teaspoon kosher salt; 1/2 teaspoon black pepper; 1/4 cup extra virgin olive oil; 2 heads romaine lettuce; 2 cups corn kernels; 1 cup cherry tomatoes; 3 small radishes; 3 scallions; 1 ripe avocado; 1 cup fresh mozzarella cheese

30 mins prepServes 6

This grilled flank steak salad is packed with tender marinated steak, crisp romaine, sweet grilled corn, creamy avocado, and fresh mozzarella. Tossed in a tangy balsamic dressing, it's a fresh, meal-worthy summer salad perfect for weeknights or backyard gatherings.

0 servings

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