Five Bean Salad Recipe

Name: Five Bean Salad Recipe
Prep time: 20 min
Total time: 20 min
Yield: 6
Cuisine: American
Ingredients: 1 cup of fresh green beans; Water; 1 teaspoon salt; 1 can red kidney beans, drained and rinsed; 1 can chickpeas, drained and rinsed; 1 can black beans, drained and rinsed; 1 can Cannellini beans, drained and rinsed; 4 stalks of scallions; 1 small bell pepper; ½ English cucumber; ½ cup fresh Italian parsley; ⅓ cup olive oil; ⅓ cup lemon juice; 2 tablespoon Dijon mustard; 2 tablespoons honey; 3 cloves garlic; 1 teaspoon kosher salt; ¼ teaspoon black pepper

20 mins prepServes 6

Whether you make it for a picnic, potluck, or a weeknight dinner at home as a side dish, this Five Bean Salad is guaranteed to impress. Flavored with homemade garlicky mustard dressing, it comes together in 20 minutes, can be made ahead, and travels well.

0 servings

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