Chestnut Stuffing Recipe

Name: Chestnut Stuffing Recipe
Prep time: 15 min
Cook time: 40 min
Total time: 15 min
Yield: 8
Cuisine: American
Ingredients: 4 tablespoons unsalted butter; 1 small onion; 2 stalks celery; 3 cloves garlic; 2 tablespoons fresh sage; 1 pound day-old white bread; 2 tablespoons fresh parsley; 1 tablespoon fresh thyme; 2 large eggs; 2 ½ cups vegetable stock; 1 teaspoon Kosher salt; 1 teaspoon ground black pepper; 1 ½ cups cooked chestnuts*

15 mins prepServes 8

Chestnut Stuffing, a classic Thanksgiving (or Christmas) dinner favorite, combines cooked chestnuts with a medley of vegetables and fresh herbs, creating a rustic, flavorful side dish that's a hit at any festive gathering.

0 servings

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