Sweet Potato Biscuits Recipe

Name: Sweet Potato Biscuits Recipe
Prep time: 50 min
Cook time: 15 min
Total time: 50 min
Yield: 12
Cuisine: American
Ingredients: 2 cups all-purpose flour; 4 teaspoons baking powder; ½ teaspoon kosher salt; 6 tablespoons unsalted butter; 1 cup cooked and mashed sweet potato; ½ cup buttermilk

50 mins prepServes 12

Recipe for the best flaky and light sweet potato biscuits. Made with buttermilk these easy sweet potato flour biscuits are just as good as grandmas. They are made in one bowl and with only 6 ingredients. They can be baked right away or frozen to bake later. Serve them as a side dish with soups, stews or just by themselves with butter on the side.

0 servings