Strawberry-Ricotta Bruschetta with Homemade Balsamic Reduction

Name: Strawberry-Ricotta Bruschetta with Homemade Balsamic Reduction
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 10
Cuisine: American
Ingredients: 1 cup balsamic vinegar; 2 tablespoons granulated sugar; 1 tablespoon lemon juice; 1 large French baguette; 1-1/2 cups whole-milk ricotta cheese; 2 cups arugula; 3 pints fresh strawberries*; 1/3 cup pomegranate seeds; Maldon

15 mins prepServes 10

This Strawberry-Ricotta Bruschetta with Homemade Balsamic Reduction is a great summer time appetizer that will WOW your guests. Imagine, Toasted French baguette slices spread with ricotta cheese, topped off with arugula leaves and strawberries, and drizzled with homemade balsamic reduction.

0 servings