Spicy Pineapple Jalapeno Mezcalita
Serves 220 mins prep0 mins cook
This Spicy Pineapple Jalapeno Mezcalita is a refreshing cocktail made with pineapple, cilantro, jalapeño, and mezcal. A delicious drink with sweet, spicy and smokey flavors all at the same time.
0 servings
What you need
Instructions
1 Place Mezcal Creyente in a jar. Add in the jalapeño slices, put the lid on and let it sit for 15-20 minutes. The longer it sits the spicier it will get. If you like it spicier, feel free to let it sit longer. 2 Gently muddle cilantro in a large glass just enough to release its essential oils. Add in the orange liquor, lime juice and cilantro and give it a mix. Strain it into a pitcher. 3 Strain the jalapeño flavored Mezcal and pineapple juice into the same pitcher and stir well. 4 Pour the drink into glasses filled with ice. Garnish with fresh pineapple, a few slices of jalapenos, and fresh cilantro leaves. Serve immediately.View original recipe