Shawarma Spice Blend Recipe
Serves 45 mins prep0 mins cook
Make this homemade shawarma spice blend recipe and add it to chicken, beef, lamb, fish, or vegetables to incorporate the aromatic flavors of the Middle East and Mediterranean in your daily cooking.
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What you need
Instructions
0 Place ground cumin, coriander, paprika, garlic powder, black pepper, turmeric, cloves, cinnamon, nutmeg, and cardamom in a small airtight jar. 1 Mix until thoroughly combined. 2 You can use it immediately or cover it tightly with the lid and store it in a dark, dry, and cool place for up to 6 months.View original recipe