Salmon Nicoise Salad Recipe

Name: Salmon Nicoise Salad Recipe
Prep time: 20 min
Cook time: 30 min
Total time: 20 min
Yield: 6
Cuisine: French
Ingredients: ¼ cup olive oil; 1 tablespoon Dijon mustard; 3 tablespoons lemon juice; 1 teaspoon kosher salt; ½ teaspoon ground black pepper; 1 pound baby potatoes; 4 large eggs; ½ pound green beans; 1 Persian cucumber; ½ cup cherry tomatoes; ½ cup Kalamata olives; 1 avocado; 1 tablespoon capers; ¼ cup chopped parsley; 2 center-cut and skin-on salmon fillets; 1 tablespoon olive oil; 1 lemon sliced

20 mins prepServes 6

This Salmon Nicoise salad recipe is a main-dish salad that is perfect for a weeknight meal. Packed with crispy vegetables, briny olives, and homemade mustard olive oil vinaigrette, it is not only delicious but also visually pleasing.

0 servings

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