Roasted Boneless Leg of Lamb Recipe

Name: Roasted Boneless Leg of Lamb Recipe
Prep time: 30 min
Cook time: 60 min
Total time: 30 min
Yield: 6
Cuisine: Mediterranean
Ingredients: ¼ cup Dijon mustard; 2 tablespoons olive oil; 8 cloves garlic; 2 tablespoons fresh rosemary; ¼ cup fresh parsley; 1 teaspoon ground cumin; 1 teaspoon ground coriander; 3 teaspoons kosher salt; 1 teaspoon black pepper; Zest of 1 lemon; 5 lbs Boneless leg of lamb

30 mins prepServes 6

A juicy, tender boneless leg of lamb seasoned with garlic, rosemary, Dijon mustard, and warm Mediterranean spices, then roasted to your preferred doneness using a foolproof two-step method.

0 servings

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Roasted Boneless Leg of Lamb Recipe

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