Potato Roses Recipe

Name: Potato Roses Recipe
Prep time: 30 min
Cook time: 50 min
Total time: 30 min
Yield: 6
Cuisine: American
Ingredients: 2 tablespoons unsalted butter; 4 Yukon gold potatoes; 2 tablespoons olive oil; 1 tablespoon fresh rosemary; 2 teaspoons garlic powder; 1 teaspoon kosher salt; ½ teaspoon black pepper; 1 cup grated parmesan cheese; 6 slices bacon

30 mins prepServes 6

Savory and decadent, bacon potato roses are an impressive appetizer or side dish for your holiday meals and other festive occasions. The potato rosette shape adds a playful element to your plates and is easy to achieve with this foolproof recipe.

0 servings

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