Pineapple Margaritas Recipe
Serves 15 mins prep0 mins cook
A crowd pleaser recipe for Pineapple Margaritas made in two ways: Pineapple Margaritas on the Rocks and Frozen Pineapple Margaritas. Made with only 5 ingredients and ready in just a few minutes.
0 servings
What you need

lime zest

oz tequila

oz triple sec

oz margarita mix

oz pineapple juice

cup fresh pineapple
lime
Instructions
1 To Make Pineapple Margaritas on the Rocks: Mix together salt and chili powder on a small flat plate. Wet the sides of a margarita glass with a wedge of lime. Rim the glass in the salt mixture. Place it in the freezer while you are making the cocktail. 2 Fill a mason jar or shaker with ice. Pour in tequila, orange liquor, and Powell & Mahoney Margarita Mix. Give it a shake. 3 Pour in the cold glass over ice. 4 To Make Frozen Pineapple Margaritas: Place all ingredients in a blend. Blend until smooth. Pour into a cold margarita glass. Garnish with lime and pineapple wedges.View original recipe

