Pineapple Mango Salsa Recipe
Serves 420 mins prep0 mins cook
This pineapple mango salsa recipe is a delicious fruit salsa that is packed with fresh flavors. Serve it as an appetizer with tortilla chips or as a condiment over blackened or grilled chicken, fish, or pork.
0 servings
What you need
Instructions
0 In a bowl, add pineapple, mango, red onion, jalapeño, cilantro, lime juice, and salt. If using, add in the red pepper too. 1 Stir to combine. 2 Cover with plastic wrap and refrigerate for 30 minutes* or up to 2 hours for the flavors to combine. 3 Serve as a condiment or with your favorite tortilla chips on the side.View original recipe