Lentil Salad with Olives and Feta Cheese

Name: Lentil Salad with Olives and Feta Cheese
Prep time: 15 min
Cook time: 20 min
Total time: 15 min
Yield: 6
Cuisine: Mediterranean
Ingredients: 1 cup French du Puy lentils; 1 cup vegetable stock; 2 cups water; 1 bay leaf; 1 teaspoon salt; ¼ teaspoon black pepper; 3 cloves of garlic; 4 tablespoons of extra virgin olive oil; 3 tablespoons of white wine vinegar; 1/3 cup chopped red onion; ½ cup fresh mint leaves; ½ cup feta cheese

15 mins prepServes 6

A vegetarian Mediterranean-style lentil salad with feta cheese, olives, red onion, and fresh mint. A refreshing side dish that is ready in less than 30 minutes.

0 servings

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Lentil Salad with Olives and Feta Cheese

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