Easy Tabbouleh Recipe

Name: Easy Tabbouleh Recipe
Prep time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Mediterranean
Ingredients: 2 tablespoons tomato paste; 1 ¼ cups boiling water; 1 teaspoon kosher salt; 1 cup fine bulgur wheat; ½ cup extra virgin olive oil; ¼ cup lemon juice; ½ teaspoon kosher salt; ¼ teaspoon ground black pepper; 1 cup fresh Italian parsley; 1 cup fresh dill; ½ cup fresh mint leaves; 3-4 stalks green onions

15 mins prepServes 4

My mom's Easy Tabbouleh recipe made with fine bulgur, fresh parsley, mint and dill and drizzled with a zesty dressing. This vegan Mediterranean dish comes together in less than 30 minutes and can be enjoyed with meat and chicken dishes or on its own as a light meal.

0 servings

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