Chocolate Chili Recipe
Serves 610 mins prep30 mins cook
This Chocolate Chili recipe is a one-pot meal that you can make under 45 minutes. Made with unsweetened chocolate, cocoa powder, sweet potatoes, and beans, it is the perfect balance of sweet and savory with a deep rich mole-like flavor.
0 servings
What you need

white onion

jalapeno

tbsp chili powder

tbsp ground cumin

tbsp ground coriander

lb ground turkey

clove garlic

tbsp tomato paste

tbsp unsweetened cocoa

oz unsweetened chocolate

sweet potato

cooked black beans

red kidney beans

canned diced tomatoes

cup chicken stock

tsp kosher salt

tsp black pepper

cup fresh cilantro

cup sour cream

cup pumpkin seeds
lime

maple syrup
Instructions
0 Heat oil in a large heavy-bottomed pot (like a Dutch oven) over medium-high heat. Add onion, jalapenos, chili powder, ground cumin, and ground coriander. Cook, stirring frequently, for 5-6 minutes or until onions are softened. 1 Add in the ground turkey and cook, breaking the meat with a wooden spoon, until no pink parts remain. Stir in the garlic and tomato paste and cook for another minute or so. 2 Add in the cocoa powder, unsweetened chocolate, sweet potatoes, black beans, kidney beans, tomatoes, chicken stock, and salt and black pepper. Give it a big stir. Bring it to a boil, turn the heat down to medium-low and let it simmer for 20-25 minutes or until sweet potatoes are fully cooked. If using, stir in the chopped cilantro. 3 Ladle into bowls. Top each serving with a dollop of sour cream on top and drizzle with a teaspoon of maple syrup and a squeeze of fresh lime juice. Garnish with pumpkin seeds and chopped cilantro. Serve.View original recipe

