Brioche French Toast Casserole Recipe

Name: Brioche French Toast Casserole Recipe
Prep time: 15 min
Cook time: 45 min
Total time: 15 min
Yield: 6
Cuisine: American
Ingredients: 1 loaf brioche; 1 tablespoon unsalted butter; 1 ½ cups whole milk; ½ cup heavy cream; 6 large eggs; 1 tablespoon vanilla extract; ½ cup coconut sugar; 1 teaspoon ground cinnamon; ¼ teaspoon ground nutmeg; Pinch kosher salt; 1 cup strawberries; ½ cup sliced almonds

15 mins prepServes 6

This Brioche French Toast Casserole is made with thick-sliced and cubed buttery brioche bread coated in a creamy milk and egg mixture and topped with fresh fruit and nuts. With just a few simple ingredients, it's the perfect breakfast or brunch dish to serve for special occasions, such as Mother's Day, Easter, or Christmas, or for a decadent weekend treat!

0 servings