Bread Dipping Oil Recipe
Serves 65 mins prep0 mins cook
Homemade Bread dipping oil just like they do in your favorite Italian restaurant! Made with extra virgin olive oil, dried spices (or fresh herbs), lemon juice, and parmesan cheese, this Italian-restaurant-style olive oil bread dip is guaranteed to impress.
0 servings
What you need

tsp dried thyme

tsp dried oregano

tsp dried rosemary

tsp red pepper flake

cup extra-virgin olive oil

clove fresh garlic

tsp lemon juice

tbsp parmesan cheese

tsp kosher salt

tsp black pepper
Instructions
0 Place dried basil, thyme, oregano, rosemary, and red pepper flakes in a bowl. Pour in the olive oil. Give it a mix. 1 Add in the garlic, lemon juice, and parmesan cheese. Stir to combine and serve with crusty bread on the side.View original recipe

