foolproofliving

1 To make the dressing: whisk walnut oil, mustard, vinegar, shallot, salt and pepper in a small bowl.
2 Lightly massage half of the dressing into the kale in a medium bowl.
3 Transfer it to a large salad bowl and add the other greens.
4 Add scallions, lentils, apple slices, edamame, pomegranate seeds, chia seeds, and walnuts. Give it a gentle stir.
5 Drizzle the rest of the dressing over the salad.
6 Serve.