Overnight Oats with Yogurt Recipe
Serves 2
5 mins prep
480 mins Resting Time
485 mins total
This Overnight Oats with Yogurt recipe is a quick, nutritious, and high-protein breakfast that's easy to add to your weekly meal plan. Simply combine the ingredients, let them soak overnight, and enjoy in the morning! Plus, this basic recipe pairs perfectly with a variety of different toppings, making it easily customizable to suit your preferences.
Optional Toppings:
Combine the ingredients: In a large mixing bowl, whisk together vanilla yogurt, honey, and water until well combined.
Stir in the oats: Stir in the rolled oats and ground cinnamon (if using) and mix until fully incorporated.
Cover and rest: Cover with plastic wrap or a tight-fitting lid and place in the refrigerator for at least 6 hours or overnight.
Stir: In the morning, give it a quick stir.
Garnish and serve: Divide the overnight yogurt oats into bowls (or jars) and, if preferred, garnish them with your favorite toppings and a drizzle of honey.
