How To Cook Bulgur Wheat Recipe
Serves 4
3 mins prep
14 mins cook
10 mins Resting Time
27 mins total
Learn how to cook bulgur wheat with step by step instructions based on the type of bulgur you are using. This recipe includes cooking times for each type of bulgur.
Place bulgur, water, and salt into a medium-size saucepan over medium heat.
Give it a stir.
Bring it to a boil, put the lid on, turn down the heat to low and cook until the liquid is absorbed. For medium coarse bulgur (#2), cooking time should be around 12 minutes, for coarse bulgur (#3), cooking time should be 12-14 minutes, and for extra coarse bulgur (#4) cooking time should be around 15 minutes.
Once cooked, let it rest for 5-10 minutes with the lid on off the heat.
Fluff it with a fork and serve.
