Texas Caviar Recipe
Serves 6
20 mins prep
20 mins total
This Texas Caviar (aka Cowboy Caviar)loaded with black-eyed peas, corn, tomatoes, peppers, and tangy lime dressing makes the best salad, dip, or side dish. Ready in 30 minutes and can be made ahead.
0 servings
For The Dressing:
For The Caviar Dip:
To Serve With (Optional)
To make the dressing: Whisk together the olive oil, lime zest, lime juice, ground cumin, smoked paprika, salt, honey and garlic. Set it aside.
For the Texas Caviar dip (or salad): Place, black beans, black eyed peas, corn kernels, scallions, red onion, bell peppers, jalapeno pepper, cherry tomatoes, avocado, and fresh cilantro in a bowl.
Drizzle it with the dressing and give it a gentle toss. Taste for seasoning and add in if necessary.
If preferred, add in a few dashes of your favorite hot sauce and serve with tortilla chips.
