Easy Tzatziki Sauce Recipe
Serves 4
10 mins prep
10 mins total
An easy tzatziki sauce recipe that you can make in minutes and serve with all your savory Mediterranean/Middle Eastern dishes.
0 servings
Using the large holes of a box grater, grate the cucumber. Transfer it into a fine-mesh strainer and strain all of its juices, pressing it with a rubber spatula. Set aside.
In a medium-size mixing bowl, whisk together yogurt, lemon juice, minced garlic, salt and pepper.
Using a spatula, fold in the cucumber and dill. Transfer to a bowl.
If you have time, cover with plastic, and let it sit in the fridge for a few hours before serving.
